Tomorrow is my Bigs’ last day of school for the week. And what an exciting week he’s had! He’s looked for shapes on a scavenger hunt, he’s read lots of books, he’d made new friends, and he’s eaten SO many great lunches (HA! I HOPE he finds them to be great!).

For Friday’s lunch, I made kebabs. Kid kebabs.

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*I just realized I misspelled “kebab” in my picture. Ain’t nobody got time to fix that.*
I rolled up Applegate Naturals ham and cut it into pieces. I put them on a kebab stick, alternating the ham with pieces of colby jack cheese. I packed seasoned corn, cotton candy grapes, blueberries, Simply Go Gurt (I don’t typically let them have these, but every once in a while), and for dessert, peanut butter brownie balls (I had a made a pan of slightly under cooked brownies, studded with mini Reece’s cups, and rolled bite-sized pieces into balls).

PS! My Smalls had a GREAT first day and ate almost his entire little lunch!

Happy Almost Friday!

Kristin

Now therefore, our God, we thank you, and praise your glorious name.

– 1 Chronicles 29:13

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