Date Paste
Servings Prep Time
81/4 C 5minutes
Cook Time Passive Time
5minutes (plus, if needed) 12hours
Servings Prep Time
81/4 C 5minutes
Cook Time Passive Time
5minutes (plus, if needed) 12hours
Ingredients
Instructions
  1. Pit the dates. Soak them in the water overnight (warm up the water first). Then put all the ingredients in the food processor and blend until creamy and smooth. It will take a while, but it’s worth the wait. Store in an airtight container in the fridge, up to 3 months…if it lasts that long!

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